Cake Flavors, Icing Flavors & Cake Fillings
All cake flavors are baked from scratch using the highest quality, freshest ingredients available and are never frozen.
We specialize in Italian Meringue Buttercream, which is made by hand in small batches combining sweet cream butter, sugar syrup and thick meringue. It is a rich, creamy icing that is smoother and less sweet than the traditional American style, and is our standard icing. Traditional American style icing is available for those who prefer, and can be substituted at no additional cost.
All cake, filling and icing flavors can be mixed and matched, or we can create a personalized flavor to suit your taste.
Some recommended cake flavors:
Vanilla Bean Cake with Madagascar Vanilla Buttercream
Chocolate Sour Cream Cake with Mocha Buttercream
Sweet Lemon Cake with Fresh Lemon Buttercream
Spiced Chai Tea Cake with Maple Buttercream
White Almond Cake with Rosewater Buttercream
Buttermilk Banana Cake with Chocolate Cream Cheese Buttercream
Toasted Coconut Cake with Key Lime Buttercream
Moist Carrot Cake with Orange Cream Cheese Buttercream
Additional cake flavors:
White Chocolate Mud Cake
Peanut Butter Cake
Strawberry Cream Cake
Sweet Orange Cake
Golden Butter Cake
Espresso Cake
Additional icing flavors:
Amaretto
Irish Cream
Cafe au Lait
Fresh Raspberry
Milk Chocolate
Chocolate Mint
Chocolate Orange
Orange Ginger
Coconut Cream
Additional filling flavors:
Lemon Curd
Lime Curd
Fruit Preserves
Chocolate Ganache
Toasted Nuts
Marshmallow Cream
Fresh Fruit (in season)
